Ceylon Great Western Dimbula Pekoe Tea

This premium Pekoe from the Dimbula area in the shadow of Adam’s Peak will seduce you with its spicy, full taste, its refreshing fruity citrus flavour and light red cup. Plucked during the best Dimbula season of January to March, during which time Dimbula enjoys a cool climate and low humidity, and grown at altitudes of 4,000-6,000 feet. Fibula lies on the banks of the River Nanu Oya, not far from Nuwara Eliya. Sheer pleasure. [BFL90761]

Strength: 4/5.
Best time of day for drinking: Morning.
Suitable for drinking with milk? Yes.